tastiness of cereal

so my brother was eating some golden grahams last night and he sent me this picture he drew of his tastiness of golden grahams chart. it couldn't be more accurate and it works with all cereal, not just golden grahams. his point was that there's a very short amount of time where cereal is at maximum tastiness, the perfect combination of crunchy and soggy. this time usually lasts less than a minute, if your lucky. so this is a real problem if you cant eat an entire bowl of cereal in 45 seconds. you could always pour a teeny bit of cereal then wait for i to get perfect and eat it then pour a little more, but that doesn't sound fun at all. the only solution i can think of if you want to eat maximum cereal at maximum tastiness is to buy chex because they're tastiest when soggy but not really soggy. so while there is still a window, it is a larger window opposed to the peephole window of golden grahams.